DINNER DRINK

APPETIZERS

$10

SAMBAL SPICED CALAMARI

fried calamari, scallions, and onion stir fried with butter and Sambal Oelek served with cucumber relish

$10

$10

SALT & PEPPER SHRIMP

deep fried shell-on shrimps with scallions, onion, lemongrass and chili salt

$10

$9

CRISPY SPRING ROLLS

pork, shrimps, taro, mushrooms, and sesame oil served with pickled radish and nưac chấm sauce

$9

$9

FRESH SHRIMP ROLLS

poached shrimps, vermicelli noodles, bean sprouts, mint leaves, lettuce, and scallions wrapped in Vietnamese rice paper served with hoisin peanut sauce

$9

$10

PORK BELLY 🅖

slow-cooked pork belly with caramelized palm sugar and fish sauce served with pickled radish and carrot

$10

$9

STEAMED DUMPLINGS

chicken, shrimps, Shitake mushrooms, and sesame oil served with chili soy sauce

$9

$9

FRIED DUMPLINGS

chicken, shrimps, Shitake mushrooms, and sesame oil served with chili soy sauce

$9

$9

VEGETABLE DUMPLINGS 🅥

spinach, corn, carrot, sweet potato, taro, jicama, and sesame oil served with chili soy sauce

$9

$9

PAPAYA SALAD 🅖

shredded green papaya, plum tomatoes, string beans, carrot, crushed peanuts, lime juice, and palm sugar

$9

$9

TOM YUM SOUP

lemongrass soup with shrimps, mushrooms, red onion, scallions, cilantro, and bird’s eye chilies

$9

NOODLES

$14

PHo BÒ 🅖

12 hrs cooked beef broth, thin sliced rare beef, brisket, and thin rice noodles served with side of bean sprouts, jalapeno, and lime wedge

$14

$13

PHo GÀ 🅖

ginger-anise chicken broth, sliced chicken, red onion, cilantro, and thin rice noodles served with side of bean sprouts, jalapeno, and lime wedge

$13

$14

BÚN BÒ HUE

spicy lemongrass broth, braised pork belly, beef brisket, red onion, cilantro, and thin rice noodles served with side of bean sprouts, and crusted chili garlic jalapeno, and lime wedge

$14

$14

KHAO SOI

Northern Thai style curry broth, egg noodles, chicken, pickled cabbage, red onion, and lime wedge

$14

$15

KUI TEAW LAKSA

spicy coconut milk soup, shrimps, pork belly, red onion, scallions, rice noodle, cilantro served with side of bean sprouts, and crusted chili garlic

$15

$15

PAD THAI 🅖

stir fried thin rice noodles with shrimps, bean sprouts, chives, and crushed peanuts topped with a poached egg

$15

$14

VEGETARIAN PAD THAI 🅖 🅥

stir fried thin rice noodles with fried tofu, bean sprouts, chives, eggs, and crushed peanuts topped with a poached egg

$14

$14

PAD KEE MAO

stir fried large flat noodles, chicken, chilies, egg, tomatoes, onion, and basil

$14

$16

PAD SEE IEW

stir fried large flat noodles, New Zealand grass-fed beef, egg, and Chinese broccoli served with mango relish

$16

BU'N

vermicelli noodles served with cucumber, bean sprouts, scallion, peanuts, nưac chấm sauce. choice of

$16

SAUTÉED FLANK STEAK 🅖

$16

$16

GRILLED PORK & SHRIMP 🅖

$16

$13

GRILLED CHICKEN 🅖

$13

$12

SAUTEÉD vegetable 🅥

$12

ENTREES

$15

PAD KRA PROW

stir fried minced beef, holy basil, string beans, Bird’s eye chilies, onion

$15

$18

CLAY POT CATFISH

honey-soy glazed filet catfish on a bed of steamed Chinese broccoli

$18

$15

CASHEW CHILI CHICKEN

deep fried chicken, onion, scallions, white wine, butter, and cashews with sweet chili sauce

$15

$15

VIETNAMESE PORK CHOP

grilled pork chop marinated in fish sauce, honey, lemongrass, and sweet rice wine served with chili vinegar sauce

$15

$15

BASIL FRIED RICE

stir fried shrimps, basil, onion, bell peppers, egg, and tomatoes in spicy basil sauce

$15

$15

EGGPLANT TOFU WITH SPICY GARLIC SAUCE 🅥

stir fried eggplant, tofu, onion, chilies, garlic, and Thai basil

$15

$19

BÒ LÚC LAC

New Zealand grass-fed beef, onion, butter, served on a bed of lettuce and tomatoes

$19

$22

SPICY LEMONGRASS KALBI SHORT RIBS

grilled short ribs marinated with honey and fish sauce, lemongrass, fresh chili, sweet rice wine, onion, and sesame seeds

$22

$14

VEGETABLE TOFU RED CURRY 🅖

assorted vegetables, fried tofu

$14

$18

Beef panang CURRY 🅖

New Zealand grass-fed beef, string bean

$18

$29

CRISPY FISH

whole crispy red snapper with choice of : spicy tamarind sauce or basil sauce

$29

MP

LOBSTER PAD THAI 🅖

stir fried thin rice noodles, whole lobster, bean sprouts, chives, and peanuts topped with a poached egg

MP

GREENS

$7

SAUTÉED BEAN SPROUTS AND CHIVES

sautéed with soy sauce and oyster sauce

$7

$8

Steamed CHINESE BROCCOLI 🅥

served with soy chấm sauce

$8

ADD ON

$2

Soft Boiled egg

$2

$4

Grilled Chicken Thigh

$4

$4

Grilled pork chop

$4

$4

Spicy Wings

$4

🅖 = Gluten Free | 🅥 = Vegetarian

DESSERTS

$12

CHOCOLATE FOREST

pistachio and apricot crumb covered mousse cake with chocolate filling served with pistachio ice cream

$12

$12

Kabocha CAKE

warm, steamed brûlée Japanese pumpkin cake, cookie crumbs served with Thai tea ice cream

$12

$12

WINTER YUZU

frozen citrus cream bar, oreo crust, raspberry foam, fresh strawberries

$12

$7

ICE CREAM

MATCHA LAVA, Coffee caramel, coconut sorbet ( non-dairy/vegan ), MANGO SORBET ( non-dairy/vegan )

$7

LIBATIONS

$14

OBAO SUNRAY

vodka | coconut rum | lime juice | Thai chili | ginger purée

$14

$12

OBAO

bombay sapphire | triple Sec | pineapple juice jalapeno

$12

$13

COMRADE PARTY

jose cuervo silver | triple sec | lime juice | Tamarind juice | chili salt rim

$13

$13

BRUISBERRRY MOJITO

rum | blueberries | strawberries | raspberries | lime juice

$13

$12

SIPPING EMOTIONS

nine herb-infused vodka | lime juice | basil leave | palm sugar syrup

$12

$14

ONE THOUSAND AND ONE NIGHTS

gin | fresh blueberries muddled with palm sugar | fresh lemon juice | fargolI strawberry liqueur

$14

$13

THAI SABAI

Mekhong | vanilla vodka | coconut rum | orange juice |pineapple juice | lime juice

$13

$13

FIG-A-TINI

figenza (fig infused vodka) | triple sec | lime juice |muddled orange

$13

$13

FLUNK FLINK

lychee Infused sake | lemon juice | coconut rum |honey syrup

$13

$12

CUCUMBER BATIDA

rum | fresh cucumber muddled with brown sugar | lime juice | red wine

$12

RED

$10 / $41

SANTA ALICIA

Cabernet Sauvignon, Valle Del Maipi Chile

$10 / $41

$12 / $43

CHATEAU RAMPEAU

Bordeaux, France

$12 / $43

$12 / $43

AIME'

Malbec Mendoza, Argentina

$12 / $43

$71

FLOWERS

Pinot Noir, Sonoma Coast, CA

$71

WHITE WINE

$10 / $41

COLLEGIATA

Pinot grigio, Delle Venezie, Italy

$10 / $41

$10 / $41

PETER MERTES

Riesling Rheinhessen, Germany

$10 / $41

$10 / $41

VILLA MARIA

Sauvignon Blanc Marlborough, New Zealand

$10 / $41

$12 / $46

DANTE RESERVE

Chardonnay Oakland, CA

$12 / $46

SPARKLING

$10 / $46

Valdo

Prosecco Veneto, Italy

$10 / $46

$12 / $56

VEUVE DU VERNAY

Brut Rose, France

$12 / $56

ROSE

VILLA DES ANGES

Old Vine Rose, France

12/43

SAKE

$7 / $15

HOUSE CARAFE

(Cold/Hot)

$7 / $15

$9 / $19

SHIRAKAWAGO SASA NIGORI

unfiltered sake from Hidahomare rice, blended with Moromi (sake-mash), lightly cloudy, mellow flavor, and wealthy aroma.

$9 / $19

$10 / $21

DEWAZAKURA “OKA” GINJO

Light and refreshing with a delightful, flowery bouquet and a touch of pear and melon on the palate

$10 / $21

BEER BY BOTTLE

$7

SINGHA

$7

$8

SIX POINT IPA

$8

$7

AMSTEL LIGHT

$7

$8

BULE MOON WHEAT ALE

$8

BEVERAGES

$2

SODA

Coke | Diet Coke | Sprite | Club Soda | Ginger Ale

$2

$4

THAI ICED TEA

$4

$4

VIETNAMESE ICED COFFEE

$4

$3

VOSS / SPARKLING, STILL

$3

$5

COCONUT JUICE

$5

$3

JUICE

cranberry juice | orange juice | pineapple juice

$3

$5 / pot

HOT PREMIUM TEA

green tea | jasmine tea

$5 / pot

$4

DECAF TEA

chamomile tea

$4